Fishing With Dynamite in Manhattan Beach 90266Restaurants/Food & Dining
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Restaurants/Food & Dining in Manhattan Beach, CA 90266

Fishing With Dynamite

1148 Manhattan Ave

Manhattan Beach, CA 90266

(310) 893-6299

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Restaurants/Food & Dining:

  • Beaches in Manhattan Beach, CABeaches Restaurants/Food & Dining in Manhattan Beach, CA

    117 Manhattan Beach Blvd

  • Jack in the Box in Manhattan Beach, CAJack in the Box Restaurants/Food & Dining in Manhattan Beach, CA

    815 N Sepulveda Blvd

  • Hamptons in Manhattan Beach, CAHamptons Restaurants/Food & Dining in Manhattan Beach, CA

    1131 Manhattan Ave

  • M.B. Post in Manhattan Beach, CAM.B. Post Restaurants/Food & Dining in Manhattan Beach, CA

    1142 Manhattan Ave

  • Brewco in Manhattan Beach, CABrewco Restaurants/Food & Dining in Manhattan Beach, CA

    124 Manhattan Beach Blvd

  • Aji Sushi in Manhattan Beach, CAAji Sushi Japanese Restaurants in Manhattan Beach, CA

    1019 Manhattan Beach Blvd

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Dinner

  • Oysters

    Served Chilled on the Half Shell. All of your oysters and shellfish are served chilled with horseradish, lemon, and your choice of 2 of the sauces below. Oyster driven sauces: Mignonette | Cocktail | Ponzu | Pico de Gallo. Shellfish driven sauces: Yuzu Koshu Mayo | Saffron Aioli | Remoulade

    • Admiral Blade, Arcadia, WA, USA

      each

      $3.25

      1/2 Doz

      $19.00

      1 Doz

      $35.75
    • Kusshi, Deep Bay, BC, CAN

      each

      $3.25

      1/2 Doz

      $19.00

      1 Doz

      $35.75
    • Naked Cowgirl, Hood Canal, WA, USA

      each

      $3.25

      1/2 Doz

      $19.00

      1 Doz

      $35.75
    • Blue Point, Long Is. Sound, CT, USA

      each

      $3.50

      1/2 Doz

      $20.50

      1 Doz

      $38.50
    • Barnstable, Barnstable, MA, USA

      each

      $3.50

      1/2 Doz

      $20.50

      1 Doz

      $38.50
    • Rocky Nook, Kingston, MA, USA

      each

      $3.50

      1/2 Doz

      $20.50

      1 Doz

      $38.50
    • Sampler Platter

      Try each oyster on the bar!

      1/2 Doz

      $18.75

      1 Doz

      $35.75
  • Raw Bar

    Served Chilled on Shaved Ice

    • Littleneck Clams

      each

      $2.25

      1/2 Doz

      $13.00

      1 Doz

      $22.00
    • Peruvian Scallop

      each

      $2.75

      1/2 Doz

      $15.50

      1 Doz

      $29.00
    • Jumbo Shrimp

      each

      $2.25

      1/2 Lb

      $16.00

      1 Lb

      $29.00
    • Prince Edward Island Mussels

      1/2 Lb

      $9.00

      1 Lb

      $16.00
    • Alaskan King Crab Legs

      1/2 Lb

      $27.00

      1 Lb

      $52.00
    • Atlantic Lobster

      Half

      $22.00

      Whole

      $38.00
    • Live Jana Barbara Sea Urchin

      $19.00
  • Platters

    An Assortment of Chilled Shellfish Served on a bed of Crushed Ice

    • The SS Minnow

      4 Oysters, 2 Clams, 4 Shrimp, 6 Mussels, 1/2 Lobster

      Serves 1-2

      $45.00
    • The Queen Mary

      9 Oysters, 4 Clams, 8 Shrimp, 10 Mussels, 1/2 Lobster, 3/4lb King Crab Legs

      Serves 3-4

      $85.00
    • The Mothershucker

      15 Oysters, 6 Clams, 16 Shrimp, 20 Mussels, 1 whole Lobster, 1 1/2 lbs. King Crab Legs

      Serves 5-6

      $160.00
  • Old School

    • New England Clam Chowdah'

      neuske's bacon, weiser farm potatoes, house made oyster crackers

      $9.00
    • Maryland Blue Crab Cake

      in-house dill pickles, whole grain mustard remoulade

      $16.00
    • Coleman Farms Black Kale

      parmesan cheese, roasted garlic, chili flake, lemon

      $9.00
    • FwD Fries

      rosemary, malt vinegar mayo

      $6.00
    • Chef David's Mom's Cape Cod Squash Rolls

      rosemary butter

      $6.00
    • Gumbo

      shrimp, chicken, linguica, jasmine rice, hot sauce

      $9.00
    • Coleman Farms Little Gems

      roasted beets, market apple, mycella blue, candied walnut

      $9.00
    • 24th St Pale Ale Battered Cod

      FwD fries, dill pickle remoulade

      $16.00
    • Summer Tomato and Tonnato Toast

      heirloom tomatoes, capers, fennel, basil

      $10.00
  • New School

    • Grilled Octopus

      cranberry beans, date-tomato ragu, preserved lemon, olive tapenade

      $19.00
    • Hamachi

      ponzu, avocado, red radish, serrano, shiso

      $18.00
    • Rockfish and Shrimp Ceviche

      blood orange, black plum, radish, serrano, cilantro, avocado, lime

      $10.00
    • Peach and Toasted Farro Salad

      buratta, arugula, focaccia crouton, peach vinaigrette

      $11.00
    • Koshihikari Rice

      chicken dashi, blue crab, shrimp, uni, egg, basil

      $26.00
    • Mediterranean White Sea Bass

      king trumpet mushrooms, katsuo dashi, nasturtium leaves

      $18.00
    • Roasted Market Carrots

      cucumber yogurt, sultanas, hazelnuts, shiso, brown butter

      $9.00
    • Whole New Zealand Tai Snapper for Two

      ginger, garlic, kaffir lime, bok choy

      $48.00
  • After School

    • Whoopie Ice Cream Pie

      strawberry ice cream, white chocolate whipped cream

      $7.00
    • Key Lime Pie

      graham cracker crust, kaffir lime meringue

      $8.00
    • Pretzel and Chocolate Bread Pudding

      salted caramel, mascarpone ice cream

      $9.00
  • Cocktails

    • The Bushwick Expressway

      brooklyn w/ koval white rye, maraschino, orange blossom, habanero

      $12.50
    • There Are No Strangers

      clever club w/ city of London, sherry, raspberry, lemon, mint, cream

      $12.50
    • Gardens of Babylon

      sour w/ kings street, red beet, lemon, rosemary

      $12.50
    • The L Word

      the big chill #2 w/ dolin blanc, orange liquer, blood orange, sparkling rose

      $12.50
    • I Cannot Tell a Lie

      sparkling cocktail w/ starr, bubbles, almond, vinilla, cherry-balsamic shrub

      $12.50
    • Don't Harsh My Mellow

      tiki w/ fidencio, aperol, pineapple, yuzu, agave, lime, grapefruit

      $12.50
    • Operation Koh Samui

      collins w/ midnight moon, yuzu, kaffir lime, lemon, thai basil

      $12.50
    • Just What The Doctor Ordered

      nog w/ buffalo trace, pineapple, mole, brown sugar, lemon

      $12.50
  • White

    • Pere Ventura 'Tresor' Cava Brut Nature, Spain, NV

      3oz

      $6.50

      6oz

      $11.50
    • Simmonet - Febvre 'Brut Rose' Cremant De Bourgogne, Burgundy, France, NV

      3oz

      $8.00

      6oz

      $14.50
    • Commanderie De La Bargemone 'Estate' Rose, Coteaux d'aix En Provence, France 14

      3oz

      $6.50

      6oz

      $10.50
    • Delamontte 'Brut' Champagne, Le Mensil-sur-oger, Cote Des Blanc, Champagne, NV

      3oz

      $12.50

      6oz

      $23.50
    • Louis Metaireau 'Estate' Muscadet, Loire Valley, France, 14

      3oz

      $5.50

      6oz

      $9.50
    • Hermit Crab Viognier-Marsanne by D'arenberg, Mclaren Vale, South Australia, 14

      3oz

      $6.50

      6oz

      $11.50
    • Cono Sur 'Reserva Especial' Sauvignon Blanc, Casablanca Valley, Chile, 14

      3oz

      $5.50

      6oz

      $9.50
    • Giocato Pinot Grigio by Edi Simcic, Primorska, Slovenia, 14

      3oz

      $5.50

      6oz

      $9.50
    • Guy Saget 'Domaine Du Le Perriere' Sancerre - Sauvignon Blanc, Loire Valley, France, 14

      3oz

      $8.50

      6oz

      $15.50
    • Olianas Vermentino Di Sardegna, Sardegna, Gergei, Italy, 13

      3oz

      $7.00

      6oz

      $12.50
    • Vina Mein 'Estate' Galician White - Albarino Blend, Ourense, Spain, 14

      3oz

      $8.00

      6oz

      $14.50
    • Garnier & Fils 'Vin De Bourgogne' - Chablis - Chardonnay, Burgundy, France, 14

      3oz

      $8.00

      6oz

      $14.50
    • Lioco 'Estero' Chardonnay, Russian River Valley, Sonoma, 13

      3oz

      $12.50

      6oz

      $22.50
  • By the Glass

    • Montes 'Limited Selection' Pinot Noir, Casablanca Valley, Chile, 13

      3oz

      $5.50

      6oz

      $9.50
    • Folk Machine 'a Night in This Town' Pinot Noir, Potter Valley, Santa Rosa, 14

      3oz

      $8.50

      6oz

      $15.50
    • Salad 'La Encantada Vineyard' Pinot Noir, Exclusively for FwD, Sta Rita Hills, 13

      3oz

      $10.50

      6oz

      $19.50
    • Pipoli 'Del Vulture - Estate' Aglianico, Acerenza, Italy, 13

      3oz

      $5.50

      6oz

      $9.50
    • Perticaia 'Estate' Umbria Rosso - Sangiovese Blend, Montefalco, Perugia, Italy, 13

      3oz

      $7.00

      6oz

      $12.50
    • Arceno 'Strada Al Sasso-Reserva' Chianti Classico - Sangiovese, Siena, Italy, 08

      3oz

      $10.00

      6oz

      $18.50
    • Montaribaldi 'Palazzina Vineyard' Barbaresco, Langhe, Piedmonte, Italy, 10

      3oz

      $12.00

      6oz

      $22.50
    • Biutiful by Maal Malbec, Mendoza, Argentina, 14

      3oz

      $7.50

      6oz

      $13.50
    • Piatelli 'Grand Reserve' Cabernet Sauvignon, Mendoza, Argentina, 12

      3oz

      $8.00

      6oz

      $14.50
    • Stonestreet 'Monument Ridge - Estate' Cabernet Sauvignon, Alexander Valley, Sonoma, 13

      3oz

      $12.50

      6oz

      $23.50
  • Beer Me

    • Victory Prima - 5.3% ABV, Pilsner, Torrance, CA

      $7.50
    • Pabst Blue Ribbon - 4.7% ABV, Shabby Chic American Larger, Milwaukee, WI

      $6.50
    • Ommegang Witte - 6.7% ABV, Belgian Style Wheat, Cooperstown, NY

      $8.50
    • Mischief by The Bruery - 8.5% ABV, Belgian Style Golden Ale, Placentia, CA

      $12.50
    • 24th Street Pale by Strand - 6.1% ABV, American Pale Ale, Torrance, CA

      $7.50
    • Racer 5 IPA by Bear Republic - 7.0% ABV, India Pale Ale, Healdsburg, CA

      $7.50
    • Denogginizer by Drake's - 9.8% ABV, Imperial IPA, San Leandro, CA

      $10.50
    • Jamaican Red by Mad River - 6.5% ABV, Red Ale, Blue Lake, CA

      $7.50
    • Duchesse De Borgogne by Brouwerij Verhaeghe - 6.2% ABV, Sour, Belgium

      $13.50
    • Old Rasputin by North Coast - 9.0% ABV, Russian Imperial Stout, Fort Bragg, CA

      $9.50

Brunch

  • Oysters

    Served Chilled on the Half Shell. All of your oysters and shellfish are served chilled with horseradish, lemon, and your choice of 2 of the sauces below. Oyster driven sauces: Mignonette | Cocktail | Ponzu | Pico de Gallo. Shellfish driven sauces: Yuzu Koshu Mayo | Saffron Aioli | Remoulade

    • Naked Cowgirl, Hood Canal, WA, USA

      each

      $3.50

      1/2 Doz

      $20.50

      1 Doz

      $38.50
    • Pickering Passage, Puget Sound, WA, USA

      each

      $3.00

      1/2 Doz

      $17.50

      1 Doz

      $33.00
    • Kusshi, Deep Bay, BC, CAN

      each

      $3.50

      1/2 Doz

      $20.50

      1 Doz

      $38.50
    • Plymouth Rock, Duxbury Bay, Ma, USA

      each

      $3.50

      1/2 Doz

      $20.50

      1 Doz

      $38.50
    • Cape Cod Native, Cap Cod, MA, USA

      each

      $3.50

      1/2 Doz

      $20.50

      1 Doz

      $38.50
    • Blue Point, Long Is. Sound, CT, USA

      each

      $3.00

      1/2 Doz

      $17.50

      1 Doz

      $33.00
    • Sampler Platter

      Try each oyster on the bar!

      1/2 Doz

      $18.75

      1 Doz

      $35.75
  • Raw Bar

    Served Chilled on Shaved Ice

    • Littleneck Clams

      each

      $2.25

      1/2 Doz

      $13.00

      1 Doz

      $22.00
    • Peruvian Scallop

      each

      $2.75

      1/2 Doz

      $15.50

      1 Doz

      $29.00
    • Jumbo Shrimp

      each

      $2.25

      1/2 Lb

      $16.00

      1 Lb

      $29.00
    • Prince Edward Island Mussels

      1/2 Lb

      $9.00

      1 Lb

      $16.00
    • Alaskan King Crab Legs

      1/2 Lb

      $27.00

      1 Lb

      $52.00
    • Atlantic Lobster

      Half

      $22.00

      Whole

      $38.00
  • Platters

    An Assortment of Chilled Shellfish Served on a bed of Crushed Ice

    • The SS Minnow

      4 Oysters, 2 Clams, 4 Shrimp, 6 Mussels, 1/2 Lobster

      Serves 1-2

      $45.00
    • The Queen Mary

      9 Oysters, 4 Clams, 8 Shrimp, 10 Mussels, 1/2 Lobster, 3/4lb King Crab Legs

      Serves 3-4

      $85.00
    • The Mothershucker

      15 Oysters, 6 Clams, 16 Shrimp, 20 Mussels, 1 whole Lobster, 1 1/2 lbs. King Crab Legs

      Serves 5-6

      $160.00
  • Pre School Brunch

    FwD Brunch every Saturday and Sunday from 10am to 2pm. Getting up early has its perks!

    • Chilaquiles

      peads and barnetts pork shoulder, dianas corn tortillas, red eye salsa, scrambled egg

      $14.00
    • Crab Benedict

      maryland crab, tomato, arugula, poached egg, bearnaise

      $15.00
    • Shrimp and Grits

      geechie boy white corn grits, shrimp, gumbo sauce, free range egg

      $13.00
    • Fried Chicken & Waffle

      marys free range chicken breast, black pepper butter, buffalo trace bourbon maple syrup

      $15.00
    • Nueske's Bacon

      applewood smoke

      $6.00
    • FWD Omelette

      three egg omelette, king trumpet mushrooms, asparagus, chives

      $12.00
  • Old School

    • New England Clam Chowdah'

      neuske's bacon, weiser farm potatoes, house made oyster crackers

      $9.00
    • Arctic Char Salad Lyonnaise

      soft boiled egg, frisee, bacon lardon, tarragon

      $15.00
    • Maryland Blue Crab Cake

      in-house dill pickles, whole grain mustard remoulade

      $16.00
    • Coleman Farms Black Kale

      parmesan cheese, roasted garlic, chili flake, lemon

      $9.00
    • FwD Fries

      rosemary, malt vinegar mayo

      $6.00
    • Chef David's Mom's Cape Cod Squash Rolls

      rosemary butter

      $6.00
    • 24th St Pale Ale Battered Cod

      FwD fries, dill pickle remoulade

      $16.00
    • Shrimp Po Boy

      cajun remoulade, weiser chips

      $14.00

      Softshell

      $16.00
    • Gumbo

      shrimp, chicken, linguica, jasmine rice, hot sauce

      $9.00
    • Coleman Farms Little Gems

      roasted beets, market apple, mycella blue, candied walnut

      $9.00
  • New School

    • Grilled Octopus

      cranberry beans, date-tomato ragu, preserved lemon, olive tapenade

      $19.00
    • Yellowtail Tacos

      in-house corn tortillas, guacamole, salsa verde, spicy crema, chicharrones

      $12.00

      Shrimp

      $14.00
    • Hamachi

      ponzu, avocado, red radish, serrano, shiso

      $17.00
    • Peach and Toasted Farro Salad

      buratta, arugula, focaccia crouton, peach vinaigrette

      $11.00
    • Mary's Fried Chicken Sandwich

      cajun slaw, house made dill pickles, weiser chips

      $12.00
    • Rockfish and Shrimp Ceviche

      blood orange, black plum, radish, serrano, cilantro, avocado, lime

      $10.00
    • Roasted Market Carrots

      cucumber yogurt, sultanas, hazelnuts, shiso, brown butter

      $9.00
  • After School

    • Whoopie Ice Cream Pie

      strawberry ice cream, white chocolate whipped cream

      $7.00
    • Pretzel and Chocolate Bread Pudding

      salted caramel, mascarpone ice cream

      $9.00
    • Key Lime Pie

      graham cracker crust, kaffir lime meringue

      $8.00
  • Day Drinks

    • Pace Car

      sparkling cocktail w/ cocchi, racer 5, aperol, lemon

      $12.50
    • Michelada

      no digo mas!

      $12.50
    • Sumerian Advantage

      cobbler w/ dolin blanc, strawberry, lemon, basil

      $12.50
  • Cocktails

    • The Bushwick Expressway

      brooklyn w/ koval white rye, maraschino, orange blossom, habanero

      $12.50
    • Agent 86

      vesper w/ no. 3, chopin wheat, cocchi americano, tarragon, almond

      $12.50
    • Gardens of Babylon

      sour w/ kings street, red beet, lemon, rosemary

      $12.50
    • Innocents Abroad

      sparkling cocktail w/ starr, passionfruit, lavender, thai basil

      $12.50
    • The L Word

      the big chill #2 w/ dolin blanc, orange liquer, blood orange, sparkling rose

      $12.50
    • Don't Harsh My Mellow

      tiki w/ fidencio, aperol, pineapple, yuzu, agave, lime, grapefruit

      $12.50
    • Operation Koh Samui

      collins w/ midnight moon, yuzu, kaffir lime, lemon, thai basil

      $12.50
    • Just What The Doctor Ordered

      nog w/ buffalo trace, pineapple, mole, brown sugar, lemon

      $12.50
  • By the Glass

    • Pere Ventura 'Tresor' Cava Brut Nature, Spain, NV

      3oz

      $6.50

      6oz

      $11.50
    • Simmonet - Febvre 'Brut Rose' Cremant De Bourgogne, Burgundy, France, NV

      3oz

      $8.00

      6oz

      $14.50
    • Delamonte 'Brut' Champagne, Le Mensil-sur-oger, Cote Des Blanc, Champagne, NV

      3oz

      $12.50

      6oz

      $23.50
    • Commanderie De La Bargemone 'Estate' Rose, Coteaux D'aix En Provence, France 14

      3oz

      $6.50

      6oz

      $10.50
    • Louis Metaireau 'Estate' Muscadet, Loire Valley, France, 14

      3oz

      $5.50

      6oz

      $9.50
    • Hermit Crab Viognier-Marsanne by D'arenberg, Mclaren Vale, South Australia, 14

      3oz

      $6.50

      6oz

      $11.50
    • Cono Sur 'Reserva Especial' Sauvignon Blanc, Casablanca Valley, Chile, 14

      3oz

      $5.50

      6oz

      $9.50
    • Guy Saget 'Domaine Du Le Perriere' Sancerre - Sauvignon Blanc, Loire Valley, France, 14

      3oz

      $8.50

      6oz

      $15.50
    • Giocato Pinot Grigio by Edi Simcic, Primorska, Slovenia, 14

      3oz

      $5.50

      6oz

      $9.50
    • Olianas Vermentino Di Sardegna, Sardegna, Gergei, Italy, 13

      3oz

      $7.00

      6oz

      $12.50
    • Vina Mein 'Estate' Galician White - Albarino Blend, Ourense, Spain, 14

      3oz

      $8.00

      6oz

      $14.50
    • Garnier & Flies 'Vin De Bourgogne' - Chablis - Chardonnay, Burgundy, France, 14

      3oz

      $8.00

      6oz

      $14.50
    • Lioco 'Estero' Chardonnay, Russian River Valley, Sonoma, 13

      3oz

      $12.50

      6oz

      $22.50
  • By the Glass

    • Montes 'Limited Selection' Pinot Noir, Casablanca Valley, Chile, 13

      3oz

      $5.50

      6oz

      $9.50
    • Folk Machine 'a Night in This Town' Pinot Noir, Potter Valley, Santa Rosa, 14

      3oz

      $8.50

      6oz

      $15.50
    • Salad 'La Encantada Vineyard' Pinot Noir, Exclusively for FwD, Sta Rita Hills, 13

      3oz

      $10.50

      6oz

      $19.50
    • Pipoli 'Del Vulture - Estate' Aglianico, Acerenza, Italy, 13

      3oz

      $5.50

      6oz

      $9.50
    • Perticaia 'Estate' Umbria Rosso - Sangiovese Blend, Montefalco, Perugia, Italy, 13

      3oz

      $7.00

      6oz

      $12.50
    • Arceno 'Strada Al Sasso-reserva' Chianti Classico - Sangiovese, Siena, Italy, 08

      3oz

      $10.00

      6oz

      $18.50
    • Montaribaldi 'Palazzina Vineyard' Barbaresco, Langhe, Piedmonte, Italy, 10

      3oz

      $12.00

      6oz

      $22.50
    • Biutiful by Maal Malbec, Mendoza, Argentina, 14

      3oz

      $7.50

      6oz

      $13.50
    • Piatelli 'Grand Reserve' Cabernet Sauvignon, Mendoza, Argentina, 12

      3oz

      $8.00

      6oz

      $14.50
    • Stonestreet 'Monument Ridge - Estate' Cabernet Sauvignon, Alexander Valley, Sonoma, 13

      3oz

      $12.50

      6oz

      $23.50
  • Beer Me

    • Victory Prima - 5.3% ABV, Pilsner, Torrance, CA

      $7.50
    • Pabst Blue Ribbon - 4.7% ABV, Shabby Chic American Larger, Milwaukee, WI

      $6.50
    • Ommegang Witte - 6.7% ABV, Belgian Style Wheat, Cooperstown, NY

      $8.50
    • Mischief by The Bruery - 8.5 % ABV, Belgian Style Golden Ale, Placentia, CA

      $12.50
    • 24th Street Pale by Strand - 6.1% ABV, American Pale Ale, Torrance, CA

      $7.50
    • Racer 5 IPA by Bear Republic - 7.0% ABV, India Pale Ale, Healdsburg, CA

      $7.50
    • Denogginizer by Drake's - 9.8% ABV, Imperial IPA, San Leandro, CA

      $10.50
    • Jamaican Red by Mad River - 6.5% ABV, Red Ale, Blue Lake, CA

      $7.50
    • Duchesse De Borgogne by Brouwerij Verhaeghe - 6.2% ABV, Sour, Belgium

      $13.50
    • Old Rasputin by North Coast - 9.0% ABV, Russian Imperial Stout, Fort Bragg, CA

      $9.50

Lunch

  • Oysters

    Served Chilled on the Half Shell. All of your oysters and shellfish are served chilled with horseradish, lemon, and your choice of 2 of the sauces below. Oyster driven sauces: Mignonette | Cocktail | Ponzu | Pico de Gallo. Shellfish driven sauces: Yuzu Koshu Mayo | Saffron Aioli | Remoulade

    • Admiral Blade, Arcadia, WA, USA

      each

      $3.25

      1/2 Doz

      $19.00

      1 Doz

      $35.75
    • Sunset Beach, Hood Canal, WA, USA

      each

      $2.75

      1/2 Doz

      $16.00

      1 Doz

      $30.25
    • Naked Cowgirl, Hood Canal, WA, USA

      each

      $3.25

      1/2 Doz

      $19.00

      1 Doz

      $35.75
    • Blue Point, Long Is. Sound, CT, USA

      each

      $3.50

      1/2 Doz

      $20.50

      1 Doz

      $38.50
    • Barnstable, Barnstable, MA, USA

      each

      $3.50

      1/2 Doz

      $20.50

      1 Doz

      $38.50
    • Rocky Nook, Kingston, MA, USA

      each

      $3.50

      1/2 Doz

      $20.50

      1 Doz

      $38.50
    • Sampler Platter

      Try each oyster on the bar!

      1/2 Doz

      $18.75

      1 Doz

      $35.75
  • Raw Bar

    Served Chilled on Shaved Ice

    • Littleneck Clams

      each

      $2.25

      1/2 Doz

      $13.00

      1 Doz

      $22.00
    • Peruvian Scallop

      each

      $2.75

      1/2 Doz

      $15.50

      1 Doz

      $29.00
    • Jumbo Shrimp

      each

      $2.25

      1/2 Lb

      $16.00

      1 Lb

      $29.00
    • Prince Edward Island Mussels

      1/2 Lb

      $9.00

      1 Lb

      $16.00
    • Alaskan King Crab Legs

      1/2 Lb

      $27.00

      1 Lb

      $52.00
    • Atlantic Lobster

      Half

      $22.00

      Whole

      $38.00
  • Platters

    An Assortment of Chilled Shellfish Served on a bed of Crushed Ice

    • The SS Minnow

      4 Oysters, 2 Clams, 4 Shrimp, 6 Mussels, 1/2 Lobster

      Serves 1-2

      $45.00
    • The Queen Mary

      9 Oysters, 4 Clams, 8 Shrimp, 10 Mussels, 1/2 Lobster, 3/4lb King Crab Legs

      Serves 3-4

      $85.00
    • The Mothershucker

      15 Oysters, 6 Clams, 16 Shrimp, 20 Mussels, 1 whole Lobster, 1 1/2 lbs. King Crab Legs

      Serves 5-6

      $160.00
  • Old School

    • New England Clam Chowdah'

      neuske's bacon, weiser farm potatoes, house made oyster crackers

      $9.00
    • Arctic Char Salad Lyonnaise

      Soft boiled egg, frisee, bacon lardon, tarragon

      $15.00
    • Maryland Blue Crab Cake

      in-house dill pickle, whole grain mustard remoulade

      $16.00
    • Coleman Farms Black Kale

      parmesan cheese, roasted garlic, chili flake, lemon

      $9.00
    • FwD Fries

      rosemary, malt vinegar mayo

      $6.00
    • Chef David's Mom's Cape Cod Squash Rolls

      rosemary butter

      $6.00
    • 24th St Pale Ale Battered Cod

      FwD fries, dill pickle remoulade

      $16.00
    • Shrimp Po Boy

      cajun remoulade, weiser chips

      $14.00

      Softshell

      $16.00
    • Gumbo

      shrimp, chicken, linguica, jasmine rice, hot sauce

      $9.00
    • Coleman Farms Little Gems

      roasted beets, market apple, mycella blue, candied walnut

      $9.00
  • New School

    • Grilled Octopus

      cranberry beans, date-tomato ragu, preserved lemon, olive tapenade

      $19.00
    • Yellowtail Tacos

      in-house corn tortillas, guacamole, salsa verde, spicy crema, chicharrones

      $12.00

      Shrimp

      $14.00
    • Hamachi

      ponzu, avocado, red radish, serrano, shiso

      $18.00
    • Peach and Toasted Farro Salad

      burrata, arugula, focaccia crouton, peach vinaigrette

      $11.00
    • Mary's Fried Chicken Sandwich

      Cajun slaw, house made dill pickles, weiser chips

      $12.00
    • Rockfish and Shrimp Ceviche

      blood orange, black plum, radish, serrano, cilantro, avocado, lime

      $10.00
    • Roasted Market Carrots

      cucumber yogurt, sultanas, hazelnuts, shiso, brown butter

      $9.00
  • After School

    • Whoopie Ice Cream Pie

      strawberry ice cream, white chocolate whipped cream

      $7.00
    • Key Lime Pie

      graham cracker crust, kaffir lime merringue

      $8.00
    • Pretzel and Chocolate Bread Pudding

      salted caramel, mascarpone ice cream

      $9.00
  • Cocktails

    • The Bushwick Expressway

      brooklyn w/ koval white rye, maraschino, orange blossom, habanero

      $12.50
    • There Are No Strugers

      clever club w/ city of london, sherry, raspberry, lemon, mint, cream

      $12.50
    • Gardens of Babylon

      sour w/ kings street, red beet, lemon, rosemary

      $12.50
    • The L Word

      the big chill #2 w/ dolin blanc, orange liquer, blood orange, sparkling rose

      $12.50
    • I Cannot Tell a Lie

      sparkling cocktail w/ starr, bubbles, almond, vinilla, cherry-balsamic shrub

      $12.50
    • Don't Harsh My Mellow

      tiki w/fidencio, aperol, pineapple, yuzu, agave, lime, grapefruit

      $12.50
    • Operation Koh Samui

      collins w/midnight moon, yuzu, kaffir lime, lemon, thai basil

      $12.50
    • Just What The Doctor Ordered

      nog w/ buffalo trace, pineapple, mole, brown sugar, lemon

      $12.50
  • By the Glass

    • Pere Ventura 'Tresor' Cava Brut Nature, Spain, NV

      3oz

      $6.50

      6oz

      $11.50
    • Simmonet - Febvre 'Brut Rose' Cremant De Bourgogne, Burgundy, France, NV

      3oz

      $8.00

      6oz

      $14.50
    • Commanderie De La Bargemone 'Estate' Rose, Coteaux D'aix En Provence, France 14

      3oz

      $6.50

      6oz

      $10.50
    • Delamotte 'Brut' Champagne, Le Mesnil-sur-oger, Cote Des Blanc, Champagne, NV

      3oz

      $12.50

      6oz

      $23.50
    • Louis Metaireau 'Estate' Muscadet, Loire Valley, France, 14

      3oz

      $5.50

      6oz

      $9.50
    • Hermit Crab Viognier-Marsanne by D'arenberg, Mclaren Vale, South Australia, 14

      3oz

      $6.50

      6oz

      $11.50
    • Cono Sur 'Reserva Especial' Sauvignon Blanc, Casablanca Valley, Chile, 14

      3oz

      $5.50

      6oz

      $9.50
    • Giocato Pinot Grigio by Edi Simcic, Primorska, Slovenia, 14

      3oz

      $5.50

      6oz

      $9.50
    • Guy Saget 'Domaine Du Le Perriere' Sancerre-Sauvignon Blanc, Loire Valley, France, 14

      3oz

      $8.50

      6oz

      $15.50
    • Olianas, Vermentino Di Sardegna, Sardergna, Gergei, Italy, 13

      3oz

      $7.00

      6oz

      $12.50
    • Vina Mein 'Estae' Galician White - Albarino Blend, Ourense, Spain, 14

      3oz

      $8.00

      6oz

      $14.50
    • Garnier & Flies 'Vin De Bourgogne' - Chablis - Chardonnay, Burgundy, France, 14

      3oz

      $8.00

      6oz

      $14.50
    • Lioco 'Estero' Chardonnay, Russian River Valley, Sonoma, 13

      3oz

      $12.50

      6oz

      $22.50
  • By The Glass

    • Montes 'Limited Selection' Pinot Noir, Casablanca Valley, Chile, 13

      3oz

      $5.50

      6oz

      $9.50
    • Folk Machine 'a Night in This Town' Pinot Noir, Potter Valley, Santa Rosa, 14

      3oz

      $8.50

      6oz

      $15.50
    • Salad 'La Encantada Vineyard' Pinot Noir, Exclusively for FwD, Sta Rita Hills, 13

      3oz

      $10.50

      6oz

      $19.50
    • Pipoli 'Del Vulture - Estate' Aglianico, Acerenza, Italy, 13

      3oz

      $5.50

      6oz

      $9.50
    • Perticaia 'Estate' Umbria Rosso - Sangiovese Blend, Montefalco, Perugia, Italy, 13

      3oz

      $7.00

      6oz

      $12.50
    • Arceno 'Strada Al Sasso-Reserva' Chinati Classico - Sangiovese, Siena, Italy, 08

      3oz

      $10.00

      6oz

      $18.50
    • Montaribaldi 'Palazzina Vineyard' Barbaresco, Langhe, Piedmonte, Italy, 10

      3oz

      $12.00

      6oz

      $22.50
    • Biutiful by Maal Malbec, Mendoza, Argentina, 14

      3oz

      $7.50

      6oz

      $13.50
    • Piatelli 'Grand Reserve' Cabernet Sauvignon, Mendoza, Argentina, 12

      3oz

      $8.00

      6oz

      $14.50
    • Stonestreet 'Monument Ridge - Estate' Cabernet Sauvignon, Alexander Valley, Sonoma, 13

      3oz

      $12.50

      6oz

      $23.50
  • Beer Me

    • Victory Prima - 5.3% ABV, Pilsner, Torrance, CA

      $7.50
    • Pabst Blue Ribbon - 4.7% ABV, Shabby Chic American Larger, Milwaukee, WI

      $6.50
    • Ommegang Witte - 6.7% ABV, Belgian Style Wheat, Cooperstown, NY

      $8.50
    • Mischief by The Bruery - 8.5 % ABV, Belgian Style Golden Ale, Placentia, CA

      $12.50
    • 24th Street Pale by Strand - 6.1% ABV, American Pale Ale, Torrance, CA

      $7.50
    • Racer 5 IPA by Bear Republic - 7.0% ABV, India Pale Ale, Healdsburg, CA

      $7.50
    • Denogginizer by Drake's - 9.8% ABV, Imperial IPA, San Leandro, CA

      $10.50
    • Jamaican Red by Mad River - 6.5% ABV, Red Ale, Blue Lake, CA

      $7.50
    • Duchesse De Borgogne by Brouwerij Verhaegh - 6.2% ABV, Sour, Belgium

      $13.50
    • Old Rasputin by North Coast - 9.0% ABV, Russian Imperial Stout, Fort Bragg, CA

      $9.50
attribution
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